Home > Dessert > Apple Crisp

Apple Crisp

10 cups all-purpose apples, peeled, cored and sliced
1 cup white sugar
1 tbsp all-purpose flour
1 tsp ground cinnamon
1/2 cup water

1 cup quick-cooking oats
1 cup all-purpose flour
1 cup packed brown sugar
1/4 tsp baking powder
1/4 tsp baking soda
1/2 cup butter, melted

Preheat oven to 350 degrees.

Place the sliced apples in a 9×13 inch pan. Mix the white sugar, 1 tbsp flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda and melted butter together. Crumble evenly over the apple mixture.

Bake at 350 degrees for about 45 minutes.

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Categories: Dessert
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