Home > Cookies > Chocolate Chip Cookies

Chocolate Chip Cookies

I wasn’t going to add this recipe. I didn’t think the cookies were anything extra special until the day after I baked them I realized that even the ones I had cooked too long or at too high a temperature (ah, the joys of baking with a 2 year old!) were still soft and chewy!!!

2 sticks butter
3/4 cup brown sugar
3/4 cup regular sugar
2 eggs
1 tsp vanilla
2 1/4 cups flour
1 tsp baking soda
1 tsp salt
1 small box (3.4oz) vanilla instant pudding
1 bag of chocolate chips (12oz)
1 cup chopped nuts (optional)

Preheat oven to 350.

Cream together butter and sugars. Add the eggs and vanilla and mix well.

In separate bowl sift together flour, baking soda and salt. Gradually add to the creamed mixture until well mixed. Add the box of pudding, chocolate chips and nuts. Mix until well blended.

Drop onto ungreased cookie sheets. Bake at 350 for 12-15 minutes. Longer if making large cookies.

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Categories: Cookies
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