Home > Beef, Crock Pot, Miscellaneous > Spaghetti Sauce

Spaghetti Sauce

1 lb hamburger
1/2 lb Italian sausage
1 onion diced
1 clove garlic (pressed)
1 can tomato puree (28oz)
2 cans tomato paste (6oz)
2 cans tomato sauce (8oz)
1 can red clam sauce (10.5oz)
1 envelope spaghetti sauce mix

Brown hamburger, Italian sausage, onion and garlic. Add browned ingredients and remainder of ingredients to crock pot. Cook on low for 4 hours.

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Categories: Beef, Crock Pot, Miscellaneous
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