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Honey Mustard Chicken

1 package chicken gravy mix
3/4 cup cold water
1 tbsp Dijon Mustard
1 tbsp honey (can substitute brown sugar)
1 tsp basil leaves
1lb boneless skinless chicken brests

Brown chicken in 1 tbsp oil. Mix remaining ingredients together. Pour over browned chicken. Bring to a boil. Let simmer for 5 minutes.

Categories: Chicken
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